Nacho Party Platter
Course
Appetizer
Servings
Prep Time
8
People
15
Minutes
Cook Time
20-25
Minutes
Servings
Prep Time
8
People
15
Minutes
Cook Time
20-25
Minutes
Ingredients
Tortilla Chips
2
Cups
Mexican Blend Shredded Cheese
1
lb.
Ground Beef
1
Jalapeno
Chopped
1
2.25 Ounce
Can of Olives
Halved
1
14.5 Ounce
Can of Black Beans
Drained & Rinsed
1
Handful
Cherry Tomatoes
Halved
1
Half
Red Onion
Chopped
Instructions
Preheat the oven to 350. Cook the ground beef in a skillet until browned. While browning the meat chop whatever vegetables you plan on adding.
Add one layer of chips in the platter and top with shredded cheese. Add the second layer of chips and sprinkle a small amount of cheese over the top.
Layer the chips with ground beef, chopped vegetables and more shredded cheese.
Put in the oven for 20-25 minutes or until cheese is melted. Enjoy!
Recipe Notes
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