Creamy Crockpot White Chicken Chili

 

Creamy Crockpot White Chicken Chili | Crockpot Soup Recipe | Crockpot Chili Recipe

Creamy Crockpot White Chicken Chili | Crockpot Soup Recipe | Crockpot Chili Recipe

Creamy Crockpot White Chicken Chili | Crockpot Soup Recipe | Crockpot Chili Recipe

Crockpot soups are for reals my favorite. Dutch Oven soups are a very close second, but there is just something about a crockpot that makes me smile. Even though Winter is coming to an end it doesn’t me soup season has to. It’s so nice prepping everything Sunday morning & then smelling it throughout the day. It’s also really nice having a bunch of leftover meals from it for the week. This Creamy Crockpot White Chicken Chili is the best of all time.

White chicken chili has always been a favorite of mine, but I could never find a recipe as creamy as I wanted it. There is just something so good about having it more creamy than not. It obviously does make it a bit more unhealthy, but if you portion things out I don’t think it makes a huge difference. Plus, it’s packed with protein and a ton of yummy vegetables to help boost it. You can add a lot of different toppings as well or even serve it with corn bread for a splurge. We usually eat our chili with tortilla chips and always opt for greek yogurt instead of a sour cream.

If you’re searching for more crockpot soups check out my Crockpot Parmesan Basil Tomato Soup or my Delicious Crockpot Chicken Stew. If you have a dutch oven check out mine and Kirb’s favorite recipe the Lemon Chicken & Spinach Orzo Soup.

Happy Sunday & Enjoy!


Print Recipe
Creamy Slow Cooker White Chicken Chili
Creamy Crockpot White Chicken Chili | Crockpot Soup Recipe | Crockpot Chili Recipe
Course Main Dish
Cuisine Crockpot, Soup
Prep Time 10 Minutes
Cook Time 8 Hours
Servings
People
Ingredients
Course Main Dish
Cuisine Crockpot, Soup
Prep Time 10 Minutes
Cook Time 8 Hours
Servings
People
Ingredients
Creamy Crockpot White Chicken Chili | Crockpot Soup Recipe | Crockpot Chili Recipe
Instructions
  1. Add chicken breasts to bottom of slow cooker, top with salt, pepper, cumin, oregano, chili powder, and cayenne pepper.
  2. Top with diced onion, minced garlic, great Northern beans, green chiles, corn, chicken broth and cilantro. Stir.
  3. Cover and cook on LOW for 8 hours or on HIGH for 3-4 hours.
  4. Remove chicken to large mixing bowl, shred, then return to slow cooker.
  5. Add cream cheese and half and half, stir, then cover and cook on HIGH for 15 minutes, or until chili is creamy and slightly thickened.
  6. Stir well and serve with desired toppings.
Recipe Notes

Original recipe from The Chunky Chef

Creamy Crockpot White Chicken Chili | Crockpot Soup Recipe | Crockpot Chili Recipe

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4 Comments

  1. 3.12.18
    Rach said:

    This chili recipe looks amazing! For sure want to try it out!

    http://www.rdsobsessions.com

    • 3.12.18
      everydaychiffon said:

      Let me know what you think! It is super creamy and delicious 🙂

  2. 3.13.18

    This looks so yummy!!! I’m always on the hunt for a good chili recipe!

    • 3.13.18
      everydaychiffon said:

      This one is totally my fave too. Chili recipes are the best!